JO NGKAJIP
USPTO Trademark Record · Serial No. 76077898
Trademark details
It was initially claimed by Doosan Corporation on 20000620.
That brand applies to the following goods and services:KIMCHI, NAMELY PICKLED CABBAGE; PROCESSED VEGETABLES; AND PROCESSED FRUITS, NURUK, NAMELY ORIENTAL YEAST CONTAINING MALT FOR BREWING RICE WINE; BARLEY FLOUR; RED PEPPER SPICES; GARLIC SPICE; OATMEAL; KOCHUCHANG, NAMELY SAUCE MADE WITH THICK SOY PASTE MIXED WITH RED PEPPER; GROUND RED PEPPER; CASSIA BARK SPICE; GROUND MUSTARD; CURRY SPICE; COOKING SALT; SODIUM GLUTAMIC ACID FOR FOOD PURPOSES; BARLEY TEA; GREEN TEA; SAUCE, NAMELY SOYBEAN SAUCE AND KETCHUP; COFFEE SUBSTITUTES AND MALT EXTRACTS FOR USE AS A FLAVORING, UNPROCESSED BARLEY FOR EATING; MALT EXTRACT FOR BREWING AND DISTILLING INCLUDING NURUK, NAMELY ORIENTAL MALT CONTAINING YEAST FOR BREWING RICE WINE; UNPROCESSED HOPS EXTRACTS, HOPS EXTRACTS FOR MAKING BEER; MINERAL WATER; LEMON FLAVORED DRINKING WATER; FRUIT JUICE SYRUPS; GRAPE JUICE; APPLE JUICE; AND KAMCHU, NAMELY, NON-ALCOHOLIC FERMENTED RICE DRINK.
Currently that trademark is represented by trademark attorney(s): F. William McLaughlin.
You can learn more about that trademark on the USPTO website: View the USPTO record
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