CHR HANSEN trademarks under serial number 74593759. The goods are microbial cultures for use in the manufacture of lawn and garden compost inoculants; chemical neutralizers and starter mediums sold to cheese manufacturers; lactic acid producing bacterial cultures for sale to manufacturers of dairy products; mixtures of bacterial cultures used in wine making; milk clotting enzymes for cheese manufacture; enzyme blends used to accelerate cheese ripening; chemical mold inhibitors sold as an additive for animal feed, food colors for industrial use, concentrated nutritional additives for pet foods derived from microbial fermentation products; bacterial inoculants for milk to control growth of psychotrophs, dairy products, excluding ice cream, ice milk, and frozen yogurt, containing added lactobacillus acidophilus and bifidobacterium cultures; dairy cultures for home use, non-nutritional food additives comprising lipolyzed cream for use as flavoring; non-nutritional food additives to impart predetermined flavors to food products, concentrated non-nutritional additives for pet foods derived from microbial fermentation products. Currently that trademark is represented by trademark attorney(s): George G. Grigel.

CHR HANSEN

USPTO Trademark Record · Serial No. 74593759

Trademark details

CHR HANSEN is a trademark. Serial number of that application is 74593759.

It was initially claimed by Chr. Hansen's Laboratory, Inc. on 19941005.

That brand applies to the following goods and services:microbial cultures for use in the manufacture of lawn and garden compost inoculants; chemical neutralizers and starter mediums sold to cheese manufacturers; lactic acid producing bacterial cultures for sale to manufacturers of dairy products; mixtures of bacterial cultures used in wine making; milk clotting enzymes for cheese manufacture; enzyme blends used to accelerate cheese ripening; chemical mold inhibitors sold as an additive for animal feed, food colors for industrial use, concentrated nutritional additives for pet foods derived from microbial fermentation products; bacterial inoculants for milk to control growth of psychotrophs, dairy products, excluding ice cream, ice milk, and frozen yogurt, containing added lactobacillus acidophilus and bifidobacterium cultures; dairy cultures for home use, non-nutritional food additives comprising lipolyzed cream for use as flavoring; non-nutritional food additives to impart predetermined flavors to food products, concentrated non-nutritional additives for pet foods derived from microbial fermentation products.

Currently that trademark is represented by trademark attorney(s): George G. Grigel.

You can learn more about that trademark on the USPTO website: View the USPTO record

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