KONG KEE
USPTO Trademark Record · Serial No. 74224498
Trademark details
It was initially claimed by Kong Kee Food Corporation on 19911121.
That brand applies to the following goods and services:soya milk, firm tofu, soft tofu, fried fish ball, egg tofu, fried bean curd, oiled bean curd, shredded bean curd, dried bean curd, processed mustard green, rice noodles, wide rice noodle, thin rice noodle, egg rice noodle, sweet rice, sweet rice cake also known as Lin Koa, turnip rice cake, taro rice cake, chrysanthemum tea.
Currently that trademark is represented by trademark attorney(s): Susan L. Cohen.
You can learn more about that trademark on the USPTO website: View the USPTO record
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