HAPPYCELL
USPTO Trademark Record · Serial No. 75900525
Trademark details
It was initially claimed by Schur In-Process Handels Verwaltungs GmbH on 20000120.
That brand applies to the following goods and services:Chemicals used in the manufacture of food by the food preparation industry for the purpose of preserving and reducing pathogens in food, made with natural and artificial flavors, Antibacterial and antimicrobial preparations which kill pathogens in food or in the air of food preparation or livestock rearing areas, hospitals or clinics by dispersion into the ambient air and application to foods; aeration devices, namely atomizers and evaporators filled or charged with antibacterial and antimicrobial preparations which kill pathogens in food or in the air of food preparation or livestock areas, hospitals or clinics by dispersion into the ambient air and application to foods, Scientific, measuring, signaling and monitoring instruments, namely microscopes, spectrographs, chromatographs, electronic sensors and computers for detecting and monitoring pathogen levels in foods or in air; computer software for demonstration of the use and operation of scientific, measuring, signaling and monitoring instruments namely atomizers, nebulizers, and evaporators with electronic controls specifically calibrated and adjusted for controlling levels of application to foods and dispers, Aeration devices, namely atomizers and evaporators to be filled or charged with antibacterial and antimicrobial preparations which kill pathogens in food or in the air of food preparation or livestock rearing areas, hospitals or clinics by dispersion into the ambient air and application to foods, Natural and artificial flavoring additives for non-nutritional purposes, Hygienic and veterinary consulting services relating to design and use of apparatus and instruments for checking pathogen levels in foods or in the air of food preparation or livestock rearing areas and for application or dispersion of antibacterial and antimicrobial disinfectant preparations to kill pathogens in foods or in air; computer programming services for others to develop and produce programs appropriate to their requirements to detect and identify bacteria and microbes and adjust level.
Currently that trademark is represented by trademark attorney(s): Peter M. Ferrell III.
You can learn more about that trademark on the USPTO website: View the USPTO record
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