USPTO Trademark Record · Serial No. 75220183
Trademark details
It was initially claimed by MOMOYA SEIHINHANBAI KABUSHIKI KAISHA on 19961218.
That brand applies to the following goods and services:preserved marine products boiled in soy sauce, namely, bonito, kelp, and laver; bottled marine products, namely, sea breams, salmon, cuttlefish, bonito; fish guts pickled in salt; canned fruit; bottled fruit; plum paste; canned vegetables; bottled vegetables; pickled vegetables; mian-ma (pieces of fermented and dried bamboo shoots), zha-cai (szechwan pickles), pickled scallions, seasoned red pepper leaves; seasoned vegetables for "gomoku-sushi", kimchee base sauce, red pepper sauce, concentrated all purpose seasoning soy sauce.
Currently that trademark is represented by trademark attorney(s): DANIEL F. ZENDEL.
You can learn more about that trademark on the USPTO website: View the USPTO record
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