CARMA
USPTO Trademark Record · Serial No. 74609220
Trademark details
It was initially claimed by BARRY CALLEBAUT SCHWEIZ AG on 19941117.
That brand applies to the following goods and services:couverture chocolates; chocolate-based glazes; sugar-based edible cake decorations; cocoa, hazelnut and mocha flavoring pastes; candy; nut pastes; cake frosting; fondant icing; sugar pastes for decorating bakery goods; flan; carmel, chocolate and other dessert sauces, excluding fruit - or cream-based sauces; pastry; and chocolate pastes for decorating cakes, cookies and pastries.
Currently that trademark is represented by trademark attorney(s): Claudia A. Smith.
You can learn more about that trademark on the USPTO website: View the USPTO record
Services available
Questions about this trademark?
If you have questions or issues related to the CARMA trademark — or to trademarks in general — our trademark attorneys can help. No appointment needed: call us or request a free estimate.
Register a Trademark Get a Free Estimate
